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Cucumber Pistachio Salad

With a salad this refreshing and crisp, eating healthy has never been easier. We love how the pistachios and feta compliment the crunchy Greenhouse grown English cucumbers.
Prep Time: 15 mins

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Total Time: 15 mins

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Serves: 4

Ingredients

  • ¼ cup apple cider vinegar
  • ½ tsp kosher salt
  • ½ red onion sliced thin
  • 2 GREENHOUSE english cucumbers, sliced thin
  • 2 tbsp fresh dill, chopped
  • 2 oz feta cheese, crumbled
  • ⅓ cup unsalted pistachios, roughly chopped
  • 2 tsp olive oil
  • ¼ tsp freshly ground black pepper
  • drizzle of balsamic glaze

DIRECTIONS

  1. In a large serving bowl combine the cucumbers, onion, dill, feta and pistachios.
  2. Add vinegar, olive oil, salt and black pepper.
  3. Toss everything together until coated then serve.

JUST ADD GREENHOUSE GOODNESS

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