Grilled Tomato Pesto Skewers

Grilled chicken and vegetable skewers with roasted cherry tomatoes are served on a platter next to ears of corn with husks, creating a colorful and appetizing summer meal. GREENHOUSE Goodness

Grilled Tomato Pesto Skewers

These vibrant skewers combine juicy chicken breast and sweet Greenhouse Micro/Medley Grape Tomatoes, marinated in basil pesto and grilled to perfection. With just three ingredients and under 20 minutes to prepare, they offer a fresh, flavorful, and healthy meal option.

Prep Time: 10 mins

|

Cook Time: 8 mins

|

Serves: 4
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Ingredients

  • 2 dry pints GREENHOUSE Micro/Medley Grape Tomatoes, whole
  • 1 lb boneless skinless chicken breast, cut in cubes
  • 1/3 cup basil pesto

DIRECTIONS

  1. In a large bowl, combine cubed chicken and basil pesto.
  2. Thread chicken and tomatoes onto skewers alternating each as you go.
  3. Preheat grill over medium heat. Grease grill.
  4. Once grill is hot, place skewers on grill and cook for 3-4 minutes.
  5. Flip and continue cooking another 2-3 minutes or until chicken is cooked through.

 

Recipe Courtesy of Pure Flavor

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