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Heirloom Tomato Tart

A colorful tomato tart on a gray surface, featuring slices of red, yellow, and green tomatoes on a creamy base. Garnished with herbs and basil leaves, one slice is partially removed. GREENHOUSE Goodness

Heirloom Tomato Tart

Heirloom Tomatoes are known for their classic tastes. This delicious tart is a wonderful blend of flavors.

Prep Time: 20 mins

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Total Time: 20 mins

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Serves: 8
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Ingredients

  • 1 1/2 lb (750 g) GREENHOUSE heirloom tomatoes, sliced 1/4” thick
  • 2 tbsp chopped basil
  • 2 cups ricotta cheese
  • 2 cups grated parmesan
  • 2 tsp dried oregano
  • Sea salt and ground pepper, to taste
  • 10” tart crust

DIRECTIONS

  1. Place Parmesan, ricotta and basil in a large bowl and mix well. Add salt and pepper to taste, and mix again.
  2. Spread cheese mixture into tart shell and arrange tomato slices on top.
  3. Sprinkle tomatoes with chopped basil leaves, and oregano.
  4. Serve immediately.

 

*Recipe courtesy of Mucci

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