Here you’ll find delicious recipes using Greenhouse Goodness. With year-round efficient production, greenhouse-grown vegetables are always in season, ensuring the highest quality, and packed with nutrients for every meal.
These vibrant skewers combine juicy chicken breast and sweet Greenhouse Micro/Medley Grape Tomatoes, marinated in basil pesto and grilled to perfection. With just three ingredients and under 20 minutes to prepare, they offer a fresh, flavorful, and healthy meal option.
This creamy Caprese Risotto transforms the classic Italian salad into a comforting dish, featuring vibrant Greenhouse brown red tomatoes, fresh mozzarella pearls, and fragrant basil. Simmered with white wine and Parmesan, it’s a rich, satisfying meal perfect for any season.
Savor the flavors of California with these juicy turkey burgers, featuring creamy smashed avocado, melted cheddar, and a sweet-spicy tomato chili jam made from Greenhouse Brown Beefsteak Tomatoes. Served on toasted brioche buns, they offer a fresh, vibrant twist on a classic favorite.
This vibrant dressing blends Greenhouse cherry tomatoes with rice vinegar, miso, and toasted sesame oil, creating a rich umami flavor with a hint of sweetness. Perfect as a condiment over seared scallops or grilled chicken, stirred into a grain or rice salad, drizzled over soup, or used as a dip for bread instead of oil.
